200L Milk Breakfast Maker/ Milk Batch Pasteurizer

• Process: Thermal Processing
• Power Source: Electric
• Certification: CE
• Automatic Grade: Semi-Automatic
• Application: Milk, Yogurt, Milk Powder, Cheese
• Customized: Customized
• Model NO.: WYPT-200
• Capacity: 200L
• Material: Stainless Steel 304 / 316
• Sterilizing Temperature (Centigrades): 85-95
• Function: Heating-Pasteurizer-Cooling-Mixing
• Energy: Electricity
• Transport Package: Wooden Case
• Origin: Wenzhou China

Product Description

200L Milk Breakfast Maker/ Milk batch pasteurizer
1. Made of stainless steel 304-316
2. Capcity: 100L-300L, can accroding to your requirement to produce
3. Applied to the milk, yogurt, milk power, cheese, juice, etc...

The sterilization effect is good, reduce nutrient loss, health and safety, environmental protection free from contamination.
Fresh milk tank

Fresh Milk Pasteurized tank is also named Milk Pasteurized tank.
Fresh milk pasteurization tank built in agitator so that make milk be heated balance.
Fresh milk pasteurization tank equipped with Valley wheel vortex compressor air compressor to keep the milk
Wenzhou wanyuan food machinery factory— — Batch Pasteurizer

The below is batch pasteurizer specifications:

Dairy Pasteurization Table  - note that the temperatures and the pasteurization times are not applicable for egg products.
Temperature	Time	Pasteurization Type
63°C (145°F)	30 minutes	Vat Pasteurization
72°C (161°F)	15 seconds	High temperature short time Pasteurization (HTST)
89°C (191°F)	1.0 second	Ultra Pasteurization (UP)
90°C (194°F)	0.5 seconds	Ultra Pasteurization (UP)
94°C (201°F)	0.1 seconds	Ultra Pasteurization (UP)
96°C (204°F)	0.05 seconds	Ultra Pasteurization (UP)
100°C (212°F)	0.01 seconds	Ultra Pasteurization (UP)
138°C (280°F)	2.0 seconds	Ultra-high temperature (UHT) Sterilization