Counter Pressure Autoclave Sterilizer Retort for Canned Vegetables

Product Details
Customization: Available
Type: Sterilization
Working Pressure of Autoclave: 0.3mpa
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Number of Employees
19
Year of Establishment
2001-08-15
  • Counter Pressure Autoclave Sterilizer Retort for Canned Vegetables
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Basic Info.

Model NO.
GT7CW 1100
Designed Pressure of Autoclave
0.35mpa
Design Temperature
147 Degree C
Working Temperature
121 Degree C
Usage
Canned Food, Glass Jar, Pouch
Transport Package
Wooden Case
Origin
Wenzhou China
HS Code
8438800000
Production Capacity
5000

Product Description

Counter Pressure Autoclave Sterilizer retort for Canned vegetables

Autoclave sterilizer retort category:
1. According to material, there are SUS304 and carbon steel(Q235-B)
2. According to heating type, it can be divided into steam heating and electric heating.
3. According to control type, it can be divided into manual control, semiautomatic control and automatic control.

Autoclave sterilizer retort Usage:
The retort autoclave is widely used in meat products, soybean products, egg products, poultry, fruits and vegetables, tea drinks, snack food processing, pharmaceutical industry and other fields.
1. Metal containers
2. Plastic containers
3. Soft bag

Water Immersion Sterilizer Retort For Canned Food
The sterilizing machine of this series is suitable to heat and cool the liquid not corrosive to the stainless steel, especially for the heat-sensitive liquid with granules, fibers and high viscosity. This retort sterilizer has high efficiency in heat exchange, can work for long time continuously, and is easy to operate, clean and repair due to its simple structure.
Our retort sterilizer apply to for the sterilization of milk, beverage, juice, soft drink, soy milk, and other similar liquid materials, and it is suitable for aseptic packaging, like PET packing, plastic bottle and glass bottle, etc.
The technical flow progress of autoclave sterilizer retort can be made integrated designing, in accordance with different requirements of various material heating, sterilizing, thermal preservation and cooling. The retort sterilizer also obtain all kinds of complete protections with highly automatic and steady accuracy control.

Wenzhou Wanyuan Food Machinery Fatory
Water Immersion Sterilizer Retort For Canned Food

Here below the autocalve sterilizer retort specification
Model GT7C 720  GT7C 1200 GT7C 2000  GT7C 2400
Category Elementary Pressure Vessel
Internal Diameter (mm) 900 1000 1100 1200
Volume( m³) 1.2 2 3.5 4.2
Design Temperature 143 degree C
Working Temperature 123 degree C
Design Pressure 0.3 MPa
Working Pressure 0.15 MPa
Working Medium water\steam\compressed air
Main Pressure Part Material SS304
Welding Coefficient 0.7
Corrosion Allowance 1mm
Net Weight(kg) 600 1100 1700 2000
External Dimensions(mm) length 2100 2800 3700 4000
Width 1300 1450 1600 1600
height 1650 1700 1800 1900

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