• Fully Automatic Water Immersion Sterilizer Retort for Canned Food
  • Fully Automatic Water Immersion Sterilizer Retort for Canned Food
  • Fully Automatic Water Immersion Sterilizer Retort for Canned Food
  • Fully Automatic Water Immersion Sterilizer Retort for Canned Food

Fully Automatic Water Immersion Sterilizer Retort for Canned Food

Process: Thermal Processing
Power Source: Steam Heating
Certification: CE, ISO9001
Automatic Grade: Automatic
Application: Milk, Canned Food
Customized: Customized
Customization:
Diamond Member Since 2014

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Basic Info.

Model NO.
GT7C 1200
Size
Dn1100*2000
Heating Mode
Steam Heating
Working Pressure of Autoclave
0.3MPa
Designed Pressure of Autoclave
0.35MPa
Working Temperature
121 Degree C
Design Temperature
147 Degree C
Usage
Canned Food, Glass Jar, Pouch
Transport Package
Wooden Case
Specification
SS304/SS316
Trademark
Wanyuan
Origin
Wenzhou China
HS Code
8479819000
Production Capacity
5000

Product Description

Fully automatic Water immersion sterilizer retort for canned food


Custom factors
Water rotary Immersion retort spray retort sterilizer
1.rotary sterilization
2. spray rotary retort 
3. stailless steel

 

Let's say it plainly from the start: There is no best retort sterilization process! You heard it right, and this from a leading retort manufacturer. In the same way that we can discount the car salesman who says that his sedan is the best, we can discount the statements of retort vendors who make these absolute claims. A luxury sedan may be best for traveling the open road, or a hybrid
car for getting the highest miles per gallon, or achieving some other standard. But, I can tell you, that the luxury sedan, or the hybrid - as good as it is - isn't what I need to tow my boat. There is 
no one type (or size) that fits all. It really depends on the application. Retort Sterilization Processes should be evaluated in the same way. Which process is best for the application? And, which process is best for a particular container?
 

Retorts use steam-based processes. There are 4 steam-based processes that are used in sterilizing food, nutraceutical and pharmaceutical products. Steam can be the direct heating media (for example, saturated steam) or the indirect heating media (steam-heated water used in a water immersion process). The types of retort processes are:

Saturated Steam - direct steam heating


Usage of Retort Autoclave
The retort autoclave is widely used in meat products, soybean products, egg products, poultry, fruits and vegetables, tea drinks, snack food processing, pharmaceutical industry and other fields.
1. Metal containers
2. Plastic containers
3. Soft bag
4. Can/ Tin
Fully Automatic Water Immersion Sterilizer Retort for Canned Food


Fully automatic Water immersion sterilizer retort for canned food
The sterilizing machine of this series is suitable to heat and cool the liquid not corrosive to the stainless steel, especially for the heat-sensitive liquid with granules, fibers and high viscosity. This retort sterilizer has high efficiency in heat exchange, can work for long time continuously, and is easy to operate, clean and repair due to its simple structure.
Our retort sterilizer apply to for the sterilization of milk, beverage, juice, soft drink, soy milk, and other similar liquid materials, and it is suitable for aseptic packaging, like PET packing, plastic bottle and glass bottle, etc.
The technical flow progress of autoclave sterilizer retort can be made integrated designing, in accordance with different requirements of various material heating, sterilizing, thermal preservation and cooling. The retort sterilizer also obtain all kinds of complete protections with highly automatic and steady accuracy control.

Fully Automatic Water Immersion Sterilizer Retort for Canned Food
Fully Automatic Water Immersion Sterilizer Retort for Canned Food
Wenzhou Wanyuan Food Mechanical Fatory__Autoclave sterilizer retort

Fully automatic Water immersion sterilizer retort for canned food

Here below the autocalve sterilizer retort specification:
Model GT7C 720  GT7C 1200 GT7C 2000  GT7C 2400
Category Elementary Pressure Vessel
Internal Diameter (mm) 900 1000 1100 1200
Volume( m³) 1.2 2 3.5 4.2
Design Temperature 143 degree C
Working Temperature 123 degree C
Design Pressure 0.3 MPa
Working Pressure 0.15 MPa
Working Medium water\steam\compressed air
Main Pressure Part Material SS304
Welding Coefficient 0.7
Corrosion Allowance 1mm
Net Weight(kg) 600 1100 1700 2000
External Dimensions(mm) length 2100 2800 3700 4000
Width 1300 1450 1600 1600
height 1650 1700 1800 1900

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